Category Archives: Eating is for Everyone

Tuba City to Mesa Verde National Park, 245 Miles

Posted on June 18, 2013 by

My tour guide estimated 211 miles, but it ended up being 245 and I don’t even remember any wrong turns. Something must be wrong with Goggle Maps. Hard to believe. So day two is here. Our road, US 160 has … Continue reading →

Posted in Colorado Road Trip, Eating is for Everyone | Tagged , , , , , | 1 Comment

Phoenix to Tuba City, 267 Miles

Posted on June 17, 2013 by

That’s 267 miles from our house. Sam has put together an itinerary worthy of professional tour guides for us to follow as he says, “spontaneously.” On Day 1 we left the house at 9:15 a.m. and arrived in the Navajo … Continue reading →

Posted in Colorado Road Trip, Eating is for Everyone, Grief's Blossoms of the Lower Branches, The Street View | Tagged , , , , , , , , , | 6 Comments

Cook Fresh Grilled Chicken and Summer Squash Salad Vegetarian

Posted on May 28, 2013 by

Sam was at a customer service counter talking in the foreign language of utility sink installation. I of Short Attention Span On Boring Subjects wandered to the magazine rack. Before he signed on the dotted line, I glanced through a … Continue reading →

Posted in Eating is for Everyone | Tagged , , , , | 4 Comments

On Rue Tatin

Posted on May 2, 2013 by

Susan Herrmann Loomis Broadway Books, 2001 If you’re not lucky enough to have a friend who loves food, cooking, and has moved to France so she can tell you about the details of French life, this book may be for … Continue reading →

Posted in A Book Stream Review, Eating is for Everyone | Tagged , , , , , , | 10 Comments